Qeema buns

Qeema buns

Hey everyone, it is Jim, welcome to our recipe page. Today, we're going to prepare a special dish, Qeema buns. It is one of my favorites. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Qeema buns is one of the most favored of recent trending foods in the world. It's enjoyed by millions daily. It's easy, it is fast, it tastes yummy. They're nice and they look fantastic. Qeema buns is something which I have loved my entire life.

Many things affect the quality of taste from Qeema buns, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Qeema buns delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must first prepare a few ingredients. You can have Qeema buns using 8 ingredients and 4 steps. Here is how you can achieve that.

#cookwithamna

Ingredients and spices that need to be Make ready to make Qeema buns:

  1. cup Maida1
  2. 2 tbsp Yogurt
  3. Soda half teaspoon
  4. 1 egg
  5. 1 tbsp Oil
  6. 1 teaspoon Sugar
  7. Chicken Qeema half cup
  8. 2 tbsp Tikka masala

Steps to make to make Qeema buns

  1. First make a dough mix all above ingredients rest it for 20 minutes
  2. Now aik bari roti bail lein and keep aside
  3. Oil mein CHICKEN ka qeema daal dein saath tikka masala bhoonofy until qeema done hojye then cool down.
  4. Abb qeema ko roti per rakh dein aur roti ko fold kerein just like cinnamon rolls kety hain now bake it for 20minutes at 175 degrees Celsius then enjoy

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This isn't a total overview to quick and also very easy lunch recipes however its good food for thought. With any luck this will obtain your imaginative juices moving so you can prepare tasty dishes for your household without doing a lot of heavy meals on your trip.

So that's going to wrap it up for this exceptional food Recipe of Ultimate Qeema buns. Thanks so much for reading. I'm confident you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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