Banana Flower Rice

Hey everyone, I hope you are having an amazing day today. Today, I'm gonna show you how to make a special dish, Banana Flower Rice. One of my favorites. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

Banana Flower Rice is one of the most popular of current trending foods on earth. It is easy, it's quick, it tastes yummy. It is appreciated by millions every day. They are nice and they look wonderful. Banana Flower Rice is something which I've loved my entire life.

Many things affect the quality of taste from Banana Flower Rice, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Banana Flower Rice delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must prepare a few ingredients. You can cook Banana Flower Rice using 21 ingredients and 3 steps. Here is how you cook it.

Ingredients and spices that need to be Take to make Banana Flower Rice:

1. 1 cup cooked Rice
2. 1 cup Banana Flower finely chopped
3. 1 onion sliced thinly
4. 4 tbsp Tuvar Dal
5. 1/4 cup Coconut shredded
6. 2 Green chilli finely chopped
7. 1 inch Ginger finely chopped or grated
8. 1/2 Lime
9. pinch Turmeric powder
10. as needed Salt
11. 1 tbsp Coriander leaves chopped
12. To Temper
13. 1 tbsp Coconut oil
14. 1/2 tsp Mustard seeds
15. 1 tbsp Chanadal
16. 1 tbsp Urad dal
17. 2 Dry chilli broken into pieces
18. 10 Curry leaves
19. Dry roast and grind
20. 1 tsp Cumin seeds
21. 3 tsp Coriander seeds

Instructions to make to make Banana Flower Rice

1. Clean the Banana blossom and chop finely. Put this in buttermilk until cooking.
   
   Dry roast cumin seeds, coriander seeds and grind into coarse powder.
   
   Cook tuvar dal with a pinch of turmeric in pressure cooker with some water. Once done keep aside.
2. Now steam the banana flower by adding pinch of turmeric. Keep aside. Don't steam too much just steam for 6 to 8 minutes.
   
   Heat oil in pan add all the ingredients under "To Temper" one by one. Once the dals turns golden colour add the chopped onion, green chilli and ginger. Add salt.
3. Saute the onion until turns glass stage add cooked tuvar dal and saute a bit.
   
   Now add shredded coconut and banana flower. Stir carefully and turns the flame to sim.
   
   Now add the cumin coriander powder and saute a bit. Now add the rice and adjust the salt.
   
   Before turning off the flame garnish with lemon juice and coriander leaves. Mix a bit. Serve hot.

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This isn't a full guide to quick as well as very easy lunch recipes but its good food for thought. Hopefully this will certainly obtain your innovative juices moving so you can prepare delicious dishes for your family without doing a lot of square meals on your journey.

So that is going to wrap it up for this special food Recipe of Any-night-of-the-week Banana Flower Rice. Thanks so much for reading. I'm sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!