Corn bread

Hello everybody, it's Louise, welcome to our recipe site. Today, we're going to make a distinctive dish, Corn bread. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Corn bread is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It's easy, it's quick, it tastes yummy. They are nice and they look wonderful. Corn bread is something that I've loved my entire life.

Many things affect the quality of taste from Corn bread, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Corn bread delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must first prepare a few ingredients. You can have Corn bread using 9 ingredients and 5 steps. Here is how you cook that.

I love to eat any dish prepared with corn meal.
I love sweet corns and of course corn bread too.
Here I am sharing the corn bread recipe .
I baked it using coconut oil instead of butter.
And I loved it.
Healthy bread can be eaten as breakfast cake with a cup of coffee.

Ingredients and spices that need to be Take to make Corn bread:

1. 2 cups Corn flour(yellow)/makai ka atta
2. 2 Eggs
3. 1 1/2 cups Yoghurt/ thick curd
4. 1 tsp Salt
5. 1 tsp Baking soda
6. 1 tsp Baking powder
7. 6 tbsp Sugar
8. 1 cup Milk
9. 4 tbsp Coconut oil

Steps to make to make Corn bread

1. Preheat the oven to 180 degree.
   In a bowl, place all the dry ingredients and mix.
2. Now add the wet ingredients and mix again.
   Place the batter in a 8-inch pan lined with parchment paper.
3. Bake it for 25 minutes at 180 or till the cake is done.
   Remove from the oven and let it cool.
4. Cut Into pieces, serve and enjoy.
5. Notes
   You can use one cup of yellow corn (makai ka atta)flour and one cup of white corn flour (jowar) by 1:1
   Baking time varies from oven to oven.
   You can use margarine instead of oil.

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So that is going to wrap this up with this exceptional food Recipe of Ultimate Corn bread. Thank you very much for reading. I am confident you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!