Coffee Flavoured Eggless Semolina Cake

Hey everyone, I hope you're having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, Coffee Flavoured Eggless Semolina Cake. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Coffee Flavoured Eggless Semolina Cake is one of the most favored of recent trending meals in the world. It is appreciated by millions every day. It is easy, it's fast, it tastes delicious. They're nice and they look wonderful. Coffee Flavoured Eggless Semolina Cake is something which I've loved my entire life.

Many things affect the quality of taste from Coffee Flavoured Eggless Semolina Cake, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Coffee Flavoured Eggless Semolina Cake delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to prepare a few components. You can have Coffee Flavoured Eggless Semolina Cake using 13 ingredients and 7 steps. Here is how you can achieve that.

#Bandhan - I never had any idea that a cake made of semolina would be so easy and simple. It is eggless and I gave a coffee flavour to it. It is as delicious as a maida / plain flour cake. It takes very less time and can be made in a pressure cooker by steaming method. So make something new apart from the usual sweets this festive season and relish them with your family and friends. So check for a quick step by step method with pictures to prepare it.

Ingredients and spices that need to be Prepare to make Coffee Flavoured Eggless Semolina Cake:

1. 1 cup semolina (sooji)
2. 1 tbsp. coffee powder
3. pinch salt
4. 1/2 cup castor sugar
5. 1-2 tbsp. chopped cherries
6. 1-2 tbsp. sliced pistachios
7. 1 cup yoghurt
8. 1/4 cup oil / melted butter
9. 1/4 cup milk or as required
10. 1 tsp. baking powder
11. 1/2 tsp. soda bicarb
12. tin oil to grease the cake
13. few extra sliced pistachios to garnish

Steps to make to make Coffee Flavoured Eggless Semolina Cake

1. In a bowl, mix together semolina, coffee powder, sugar and salt.
2. Add the cherries and pistachios,
3. Followed by the yoghurt and oil.
4. Combine everything well and keep it aside for 15-20 minutes. Add 1/4 cup milk or as required to make a batter which should not be to thick or too thin.
5. Add the baking powder and baking soda and mix.
6. Pour into a grease cake tin and sprinkle some more sliced pistachios. Steam for 20-25 minutes.
7. Serve as a tea-time snack or as an after-meal dessert.

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So that is going to wrap it up for this special food Recipe of Speedy Coffee Flavoured Eggless Semolina Cake. Thanks so much for reading. I am sure that you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!