Pear Bread

Hello everybody, hope you are having an incredible day today. Today, I'm gonna show you how to prepare a special dish, Pear Bread. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Pear Bread is one of the most popular of current trending meals on earth. It's appreciated by millions daily. It is easy, it's quick, it tastes yummy. They're fine and they look fantastic. Pear Bread is something that I have loved my whole life.

Many things affect the quality of taste from Pear Bread, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pear Bread delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we must first prepare a few ingredients. You can have Pear Bread using 7 ingredients and 2 steps. Here is how you can achieve it.

Gluten and Dairy Free

Ingredients and spices that need to be Prepare to make Pear Bread:

1. 2 pears peeled and cored
2. 2 eggs beaten
3. 2 tbsps dairy free milk
4. 1 tsp ground cinnamon optional
5. 200 g gluten free self raising flour
6. 150 g caster sugar
7. 4 tbsps dairy free natural yoghurt

Instructions to make to make Pear Bread

1. Preheat the oven to 180 oC
   Grease and line a 900g loaf tin
2. Eat together the eggs, dairy free milk and natural yoghurt
   Blitz the pear in a blender or grate the pears
   Stir in the cinnamon, caster sugar, flour and diced pear
   Spoon into the loaf tin
   Bake for 55 minutes
   Remove from the loaf tin and allow to cool before serving

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