Tandoori Rice 😋

Hey everyone, hope you're having an incredible day today. Today, we're going to prepare a special dish, Tandoori Rice 😋. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This is gonna smell and look delicious.

Tandoori Rice 😋 is one of the most favored of current trending meals on earth. It's appreciated by millions daily. It is easy, it is fast, it tastes yummy. Tandoori Rice 😋 is something that I've loved my entire life. They are nice and they look fantastic.

Many things affect the quality of taste from Tandoori Rice 😋, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tandoori Rice 😋 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Tandoori Rice 😋 is 6 to 7 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Tandoori Rice 😋 estimated approx 30 mins.

To begin with this recipe, we have to first prepare a few ingredients. You can cook Tandoori Rice 😋 using 31 ingredients and 11 steps. Here is how you can achieve that.

#makeandremake
Entry # 3

I had some pcs of leftover tandoori chicken, so I thought to make something from that, so tried this and it turned out delicious... I hope you'll like it too. So here's the recipe.

Link of Tandoori Chicken :
https://cookpad.com/pk/recipes/13780448-tandoori-chicken?invite_token=zzmnG4PtWdm9yf57t3cJMpCo&shared_at=1601919780

Ingredients and spices that need to be Get to make Tandoori Rice 😋:

1. For Tandoori Chicken
2. Leftover Tandoori Chicken
3. Few more leg pcs of chicken
4. half packet Tandoori Masala
5. 1 cup Yogurt
6. 2 Onion sliced medium
7. 3-4 tbsp Oil
8. 1 tsp Cumin seeds
9. 1 tbsp Ginger garlic paste
10. 2 tbsp Lemon juice
11. to taste Salt
12. Coal for Smoke
13. Zeera Rice
14. 3 cups Rice
15. 1 tbsp Cumin seeds
16. 1 Onion sliced medium
17. 1 tbsp Ginger garlic paste
18. 4-5 tbsp Oil
19. 5 to 6 Curry leaves
20. 3-4 Green chillies
21. 2 tbsp Yogurt
22. leftover water released from Tandoori Chicken which was baked
23. to taste Salt
24. Green Raita
25. half kg Yogurt
26. 1 bunch Cilantro
27. half bunch Mint leaves
28. 2 cloves Garlic
29. half tbsp Cumin seeds
30. 4-5 Green chillies
31. to taste Salt

Instructions to make to make Tandoori Rice 😋

1. To prepare tandoori chicken heat oil in a pot & fry sliced onion till it becomes soft, now add cumin seeds & ginger garlic paste and saute for 1 min.
2. Now add uncooked chicken & fry till it change it's color, now add tandoori masala in it and bhunofy it.
3. Now add yogurt & salt if required and cook it well.
4. When oil seperates add leftover Tandoori chicken in it too. (cut it into small pcs if you want to)
5. Now add lemon juice in it & cover the lid & cook for more 5 mins on low flame. Give it Coal smoke & keep it aside.
6. For Raita preparation grind all the ingrediants with yogurt & keep it aside.
7. Now prepare Zeera Rice, Heat oil in a pot & fry onion till golden brown, now add Cumin seeds & curry leaves, Saute it.
8. Now add ginger garlic paste and fry more. Now add yogurt & Green chillies and bhunofy it till water dries up.
9. Now add Rice and leftover water of Baked Tandoori Chicken. Add more water if required with salt.
10. Cook it completely. & now Assemble the serving Dish.
11. For serving spread Zeera Rice, then Tandoori Chicken, then pour Raita on it, then again rice, then layer it with Tandoori Chicken & raita again... Garnish it with Boiled egg, tomatoes, Onion & Cilantro. Enjoy !

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So that's going to wrap this up with this special food Steps to Make Quick Tandoori Rice 😋. Thank you very much for reading. I'm confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!