Chocolate cake in pan (egg less)🍽

Hey everyone, it's Louise, welcome to my recipe page. Today, we're going to make a distinctive dish, Chocolate cake in pan (egg less)🍽. One of my favorites. For mine, I'm gonna make it a little bit unique. This will be really delicious.

Chocolate cake in pan (egg less)🍽 is one of the most well liked of current trending foods on earth. It's enjoyed by millions daily. It's simple, it's quick, it tastes yummy. Chocolate cake in pan (egg less)🍽 is something which I've loved my entire life. They're fine and they look wonderful.

Many things affect the quality of taste from Chocolate cake in pan (egg less)🍽, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chocolate cake in pan (egg less)🍽 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Chocolate cake in pan (egg less)🍽 is 4 people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Chocolate cake in pan (egg less)🍽 estimated approx 30 mins.

To begin with this recipe, we must prepare a few ingredients. You can cook Chocolate cake in pan (egg less)🍽 using 12 ingredients and 6 steps. Here is how you cook that.

No oven cake👌👍🏻

Ingredients and spices that need to be Get to make Chocolate cake in pan (egg less)🍽:

1. 1/4 cup butter
2. 1/3 cup sugar
3. 2 tbspn yoghurt
4. 2 tb spn cocoa powder
5. 1 tea spn baking powder
6. 1/2 cup flour
7. Frosting
8. 1/2 cup whipping cream
9. 2 tbspn cocoa powder
10. 2 tbspn sugar
11. 1/2 cup milk
12. Chocolate to garnish(optional)

Instructions to make to make Chocolate cake in pan (egg less)🍽

1. Add the butter, sugar, yoghurt, into a pan & mix well then add the flour & cocoa powder followed by baking powder & mix well add 1/2 cup milk & mix gradually until well mixed & no lumps formed then scrape the sides of the pan the cover the pan with a cover & place on low heat & cook for 10-12 minutes until toothpick comes out clean.
2. When it cools remove & place back the cake into the pan for easy cutting. For the frosting you add the 1/2 cup whipping cream & beat with mixer for a while then add in the cocoa powder & the sugar & beat until stiff peaks. Prick the cake with skewer or tooth pick & pour some liquid milk on it then put a layer of the whipping cream & spread evenly all over then put the chocolates.
3. You can also decorate with chocolate syrup if you like or add the whipping cream into a piping bag with nozzle & make a whipping cream rosette on the sides of the cake. Enjoy..😋😋😋 very simple & no oven cake👌
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So that is going to wrap this up with this special food Steps to Make Speedy Chocolate cake in pan (egg less)🍽. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!