No Bake Matcha Cheesecake

Hey everyone, it's me again, Dan, welcome to my recipe site. Today, I'm gonna show you how to prepare a special dish, No Bake Matcha Cheesecake. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

No Bake Matcha Cheesecake is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It's easy, it's quick, it tastes delicious. No Bake Matcha Cheesecake is something that I have loved my entire life. They are nice and they look wonderful.

Many things affect the quality of taste from No Bake Matcha Cheesecake, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare No Bake Matcha Cheesecake delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to first prepare a few ingredients. You can have No Bake Matcha Cheesecake using 12 ingredients and 6 steps. Here is how you cook it.

I ❤️ you sooooo MATCHA 🍵 ! ❤️😍😘😋👍🏻 IG @jenscookingdiary @jenscookdineandtravel

Ingredients and spices that need to be Make ready to make No Bake Matcha Cheesecake:

1. For the cookie crust:
2. 120 gr oreo crumbs without sugar filling
3. 75 gr unsalted butter, melted
4. For the cheesecake filling:
5. 500 gr cream cheese, room temperature
6. 80 gr granulated sugar
7. 275 ml whipped cream, whip until thickened
8. 275 gr plain Greek yoghurt
9. 3 tsp gelatin powder
10. 1,5 tbsp water
11. 2 tbsp matcha powder
12. 2 tbsp hot water

Instructions to make to make No Bake Matcha Cheesecake

1. Mix oreo crumbs and melted butter until well combined. Press cookie mixture into the bottom of an 8” springform pan. Refrigerate for at least 30 minutes.
2. Whip the cream cheese and sugar with a mixer. Add the yoghurt and the whipped cream gradually. Mix until well combined.
3. In a small bowl, steam the gelatin and water until dissolved. Slowly pour the gelatin mixture until it’s fully incorporated.
4. Pour the cheesecake mixture over the oreo crust and smooth it out with a rubber spatula. Refrigerate until hardened.
5. Garnish with any fruits you like or sprinkle matcha powder with a tea strainer.
6. Enjoy! 😋

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So that is going to wrap it up with this special food Steps to Make Super Quick Homemade No Bake Matcha Cheesecake. Thank you very much for reading. I'm sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!