Greek Yogurt Mac And Cheese

Hello everybody, it is Brad, welcome to my recipe site. Today, we're going to prepare a distinctive dish, Greek Yogurt Mac And Cheese. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Greek Yogurt Mac And Cheese is one of the most well liked of recent trending foods on earth. It is enjoyed by millions daily. It is easy, it's fast, it tastes delicious. They're nice and they look wonderful. Greek Yogurt Mac And Cheese is something which I have loved my entire life.

Many things affect the quality of taste from Greek Yogurt Mac And Cheese, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Greek Yogurt Mac And Cheese delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to prepare a few components. You can have Greek Yogurt Mac And Cheese using 10 ingredients and 14 steps. Here is how you can achieve it.

Ingredients and spices that need to be Prepare to make Greek Yogurt Mac And Cheese:

1. 1/2 lb Macaroni
2. 1 tbsp Olive oil
3. 1 tbsp Plain flour
4. 1/2 cup 2% milk
5. 1 Salt
6. 1 Pepper
7. 3/4 cup Grated cheese
8. 1 cup Plain Greek yogurt
9. 1 cup Grated cheddar cheese
10. 2 tbsp Panko breadcrumbs

Steps to make to make Greek Yogurt Mac And Cheese

1. Cook the pasta according to packet directions
2. Preheat oven to 400°F
3. Heat olive oil in medium saucepan over a medium heat until it is shimmering
4. Add flour into pan and stir briskly to form a roux. Let the roux cook for a minute constantly stirring
5. Slowly pour in the milk stirring constantly.
6. When the sauce is smooth add the salt and pepper and 3/4 cup of cheese (Monterey Jack)
7. Stir until cheese is melted and the mixture is smooth
8. Remove from heat and let the cheese cool slightly before adding the Greek yogurt
9. Whisk cheese and yogurt together until it forms a smooth mixture.
10. With the pan still off the heat, add the cooked pasta and 1/2 cup of the cheddar cheese to the sauce. Stir with a spatial until all pasta is covered with the cheese sauce
11. Pour mixture into a greased baking dish
12. Top with remaining grated cheddar cheese and Panko breadcrumbs
13. Bake for about 10 minutes. Until cheese is melted and golden
14. Serve and enjoy!

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So that is going to wrap it up for this exceptional food Easiest Way to Prepare Speedy Greek Yogurt Mac And Cheese. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!