Baked Chicken Legs with Potato

Hey everyone, it's John, welcome to my recipe page. Today, I'm gonna show you how to prepare a special dish, Baked Chicken Legs with Potato. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Baked Chicken Legs with Potato is one of the most favored of recent trending meals in the world. It's appreciated by millions every day. It is simple, it's fast, it tastes delicious. They are fine and they look fantastic. Baked Chicken Legs with Potato is something which I have loved my entire life.

Many things affect the quality of taste from Baked Chicken Legs with Potato, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Baked Chicken Legs with Potato delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Baked Chicken Legs with Potato is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Baked Chicken Legs with Potato estimated approx 1 hour.

To begin with this recipe, we have to prepare a few ingredients. You can cook Baked Chicken Legs with Potato using 12 ingredients and 4 steps. Here is how you cook that.

Crunchy

Ingredients and spices that need to be Get to make Baked Chicken Legs with Potato:

1. 2 chicken legs
2. 4 potato
3. Souce:
4. 2 tablespoon yoghurt
5. 1 tablespoon tomato puree
6. 2 tablespoon olive oil
7. 1 clove garlic
8. Salt
9. Black pepper
10. Cumin
11. Thyme
12. Parsley

Instructions to make to make Baked Chicken Legs with Potato

1. Make cuts on chicken legs and cut the potatoes into apple slices and put in a big bowl.
2. Mash the garlic and mix all the souce ingredients in a separated bowl (persley to be put on the ckicken after baking)
3. Add the souce and marinate the chicken legs and potatoes. Cover the bowl with plastic foil and leave in the fridge 1 hour to rest.
4. Preheat the oven to 200 °C and bake it for 45 minutes.

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So that is going to wrap this up for this special food Steps to Make Speedy Baked Chicken Legs with Potato. Thanks so much for reading. I'm sure you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!